Description
Description
- HIC Kitchen’s Cast Iron Bacon Press for cooking crispier bacon without it shrinking or making a spattery mess
- Made from cast iron with stay-cool wood handle; generous 7.75-inch cooking surface; fits 8-inch pans; safe for careful use in non-stick cookware too
- Seasons easily before first use; wash and dry thoroughly. lightly coat fry pan and Bacon Press with cooking oil. and heat 20 minutes in the pan on low
- Crisp bacon and sausage. press paninis. sear steaks and burgers. prevent pork chops from curling. press out whey when making cheese. yoghurt. and more
- Cast iron distributes heat evenly; preheat for faster cooking times; hand wash. rinse. and dry thoroughly; coat lightly with cooking oil for storage
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