Description
Description
- Mrs. Anderson’s Silicone Loaf Pan for baking quick bread recipes. loaf cake and bread recipes. and meatloaf with quick food release and easier cleanup
- Higher tested European-grade silicone is stronger. more flexible and durable to maintain its original shape and non-stick qualities through more uses
- Great for baking pound cake. coffee cake. banana bread and zucchini bread. fruitcake. meatloaf recipes. and more
- Sturdy design stands on its own; flexes to pop out foods with ease; naturally non-stick for quick release; no stuck-on foods or messy cleanup
- BPA free; instructions included; safe for use in the freezer. microwave and oven (to 500-degrees Fahrenheit); dishwasher safe for easy cleanup
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Material SILICONE Item Measurement 10.125″L x 5.5″W x 2.625″H 7.6 oz INSIDE DIM: 9″ x 4.375″ x 2.5″
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