Description
Description
- Mrs. Anderson’s Silicone Cake Pan for baking cake and quick bread recipes. like cornbread. with quick food release and easier cleanup
- Higher tested European-grade silicone is stronger. more flexible and durable to maintain its original shape and non-stick qualities through more uses
- Makes 9-inch cakes; great for baking birthday cake. layer cakes. cheesecakes. coffee cake. cornbread. and more
- Sturdy design stands on its own; flexes to pop out foods with ease; naturally non-stick for quick release; no stuck-on foods or messy cleanup
- BPA free; instructions included; safe for use in the freezer. microwave and oven (to 500-degrees Fahrenheit); dishwasher safe for easy cleanup
| Material | SILICONE |
|---|---|
| Item Measurement | 9.5″ x 2.25″ .4 LB INSIDE DIMENSIONS: 9 1/2″ x 9 1/2″ x 2 3/8″ |
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